Chile Lengua de Fuego Piri-Piri
A bold, citrusy Honduran twist on the traditional African-Portuguese piri piri sauce using Scotch bonnet mash and lime, with a dash of annatto and cumin.
Heat Level: Hot
Ingredients: Scotch Bonnet Pepper Mash, Vinegar, Olive Oil, Brown Sugar, Annatto, Garlic Powder, Salt, Cumin & Lime Concentrate.Ā
Sodium: 0 mg
5 oz
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Chile Lengua de Fuego Piri-Piri
Chile Lengua de Fuego Piri-Piri
A bold, citrusy Honduran twist on the traditional African-Portuguese piri piri sauce using Scotch bonnet mash and lime, with a dash of annatto and cumin.
Heat Level: Hot
Ingredients: Scotch Bonnet Pepper Mash, Vinegar, Olive Oil, Brown Sugar, Annatto, Garlic Powder, Salt, Cumin & Lime Concentrate.Ā
Sodium: 0 mg
5 oz
Original: $10.99
-65%$10.99
$3.85Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A bold, citrusy Honduran twist on the traditional African-Portuguese piri piri sauce using Scotch bonnet mash and lime, with a dash of annatto and cumin.
Heat Level: Hot
Ingredients: Scotch Bonnet Pepper Mash, Vinegar, Olive Oil, Brown Sugar, Annatto, Garlic Powder, Salt, Cumin & Lime Concentrate.Ā
Sodium: 0 mg
5 oz
