Garlic Ghost
A unique take on a ghost pepper sauce, with strong South Asian influences. Kashmiri Mirch (red pepper powder), Anardana (pomegranate seed powder), and plenty of garlic provide a perfect balance of flavor and heat. Formerly known as Bhoot Bangla.
Heat Level: Extra Hot (but on the lower end)
Ingredients: Red Bell Pepper, Water, Red Habanero Pepper Mash (red habanero peppers, salt), Bhut Jolokia Pepper Mash (bhut jolokia peppers, vinegar), Distilled Vinegar, Garlic (garlic, water), Kashmiri Mirch (pepper) Powder, Anardana (pomegranate seed) Powder.Ā
Sodium: 50 mg
5 oz
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Garlic Ghost
Garlic Ghost
A unique take on a ghost pepper sauce, with strong South Asian influences. Kashmiri Mirch (red pepper powder), Anardana (pomegranate seed powder), and plenty of garlic provide a perfect balance of flavor and heat. Formerly known as Bhoot Bangla.
Heat Level: Extra Hot (but on the lower end)
Ingredients: Red Bell Pepper, Water, Red Habanero Pepper Mash (red habanero peppers, salt), Bhut Jolokia Pepper Mash (bhut jolokia peppers, vinegar), Distilled Vinegar, Garlic (garlic, water), Kashmiri Mirch (pepper) Powder, Anardana (pomegranate seed) Powder.Ā
Sodium: 50 mg
5 oz
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A unique take on a ghost pepper sauce, with strong South Asian influences. Kashmiri Mirch (red pepper powder), Anardana (pomegranate seed powder), and plenty of garlic provide a perfect balance of flavor and heat. Formerly known as Bhoot Bangla.
Heat Level: Extra Hot (but on the lower end)
Ingredients: Red Bell Pepper, Water, Red Habanero Pepper Mash (red habanero peppers, salt), Bhut Jolokia Pepper Mash (bhut jolokia peppers, vinegar), Distilled Vinegar, Garlic (garlic, water), Kashmiri Mirch (pepper) Powder, Anardana (pomegranate seed) Powder.Ā
Sodium: 50 mg
5 oz
